Best beef pot roast ever-crockpot. Beef pot roast is Sunday dinner at its best. Make this recipe as a crock pot roast, or cook it in a Dutch oven. Either way, your family will enjoy juicy meat that is so tender, it practically melts in their mouth!
Pour over beef broth and Worcestershire. This slow cooker beef pot roast is a veritable symphony of color and flavor. Turn your budget pot roast into perfectly seasoned Mexican shredded beef. You can have Best beef pot roast ever-crockpot using 9 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Best beef pot roast ever-crockpot
- It's 2.5-3 lb of boneless chuck roast.
- It's 1/2 cup of balsamic vinegar.
- It's 1-1.5 cup of lower sodium beef broth.
- Prepare 2 of bay leaves.
- Prepare 1 tbsp of dry rosemary.
- Prepare 1 tbsp of garlic powder.
- You need 1 tbsp of onion powder.
- Prepare 1 tbsp of corn oil (for searing meat).
- It's of Salt & Pepper meat before searing.
It was one of the first recipes I ever added. This crockpot roast beef is perfect as leftovers as well… if you have any. But now that it's just my youngest son and me, we can enjoy this pot roast for a. A good pot roast can be made with any cut of beef roast: chuck roast, round roast, or briskets.
Best beef pot roast ever-crockpot step by step
- Heat the oil in a pan. Sear / brown seasoned meat on both sides..
- Remove meat. Add balsamic vinegar and beef broth and deglaze the pan..
- Stir in the rosemary, garlic and onion powder. Bring to boil..
- Place 2 bay leaves on bottom of crockpot. Place seared meat on top. Pour in the liquid from the pan. Liquid needs to come up to just below the top of the meat.... 3/4 the way up the meat..
- Cook on high for 3-4 hours or low for 6-8 hours.
- Remove meat to platter. Thicken the gravy and serve with mashed potatoes..
The beef is seasoned and seared then added to your slow cooker or Instant pot with a braising liquid—for this recipe you're going to use beef broth and balsamic vinegar which helps tenderise the meat and. Impossibly tender beef pot roast with carrots, mushrooms and onions. It's easy in the slow cooker. Revive your leftover pot roast with this easy Beef Ragu recipe submitted by user Betty Soup In this recipe I put the crockpot on low instead and used chuck roast with a lot of marbling and it was. This pot roast in the crockpot is simply perfection.
