Gluten-free peanut raisin cookies. They're incredibly soft and chewy, with crispy edges and MAJOR peanut butter flavor. You won't believe they're gluten-free, refined sugar-free and vegan. You've all seen the funny quote saying, "Raisin Oatmeal Cookies that look like Chocolate Chip Oatmeal Cookies are the reason I have trust.
I love eating gluten free cookies that are better than those with! Thanks so much and will be checking out more of. How to make these Gluten-Free Vegan Oatmeal Raisin Cookies. You can have Gluten-free peanut raisin cookies using 4 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Gluten-free peanut raisin cookies
- Prepare 200 g of chunky peanut butter.
- It's 1 of egg.
- You need 75 g of raisins.
- Prepare 75 g of caster sugar.
Scroll down to the bottom of the post for the full recipe. for an oil-free version, the coconut oil can be substituted with almond butter, peanut butter, cashew butter or sunflower seed butter. Oatmeal Raisin Cookies made with oats and raisins: completely gluten-free and flourless cookies! But Matt's cabinets were not only lacking in the peanut butter department, they also hosted absolutely no chocolate! Gluten free oatmeal, banana, almond butter and raisins make this a gluten-free wonder!
Gluten-free peanut raisin cookies instructions
- Combine sugar and peanut butter..
- Add egg and raisins and mix well..
- Firm balls with hands and flatten. Pop onto a lined baking tray in a preheated oven for 10-12 minutes at 180C. Cool before removing from tray..
Combine peanut butter, eggs, and sugar and mix until smooth. Gluten Free Oatmeal Peanut Butter Cookies with RaisinsBaking and Cooking, A Tale of Two Loves. raisins, peanut butter, sea salt, old-fashioned rolled oats, bananas and SEARCH. Gluten Free Dairy Free Sugar Free Oatmeal Cookies Recipes. We started with something simple, Gluten Free Peanut Butter Cookies. These cookies are the perfect recipe for children.
