Easy Crockpot Spaghetti Squash & Meatballs.
You can have Easy Crockpot Spaghetti Squash & Meatballs using 3 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Easy Crockpot Spaghetti Squash & Meatballs
- You need of Frozen meatballs.
- It's of (Jar) of spaghetti sauce (we like Newmans sauce)..
- It's of Spaghetti squash-cut in half.
Easy Crockpot Spaghetti Squash & Meatballs step by step
- Spray crock pot with non-stick cooking spray..
- Cut squash in half and take out the seeds. Place both halves side by side in crock pot with the cut side down..
- Pour the jar of sauce and meatballs over the squash. Stir to combine the meatballs and sauce together..
- Cook on low for 6-8 hours..
- Once it's done cooking, take out the squash and scrape/shred the insides out with a fork. The squash should be very tender. It will resemble spaghetti noodles when shredded. Discard the rind of the squash..
- Top the shredded squash with the sauce and meatballs or you can add the squash directly to the sauce mixture in the pot..
