How to Cook Perfect Morrocan style chicken Tajine SO GOOD!

Menu Atas

Recent Posts

How to Cook Perfect Morrocan style chicken Tajine SO GOOD!

Selasa, 01 Oktober 2019

Morrocan style chicken Tajine SO GOOD!.

Morrocan style chicken Tajine SO GOOD! You can have Morrocan style chicken Tajine SO GOOD! using 20 ingredients and 7 steps. Here is how you cook that.

Ingredients of Morrocan style chicken Tajine SO GOOD!

  1. You need 1 kg of chicken thighs.
  2. Prepare of Marinade.
  3. Prepare Half of cup of mixed olive oil and vegetable oil.
  4. You need 1 cup of mixed chopped parsley and coriander.
  5. It's 1 of lemon juice.
  6. Prepare 1 teaspoon of curry powder.
  7. Prepare 1 teaspoon of turmeric.
  8. Prepare Pinch of each:.
  9. It's of Paprika, cumin, ras el hanout (optional), white pepper, black pepper, salt.
  10. Prepare 3 of crushed garlic cloves or finely chopped.
  11. You need 1 of small piece of crushed or finely chopped ginger.
  12. You need 3 of saffron pieces.
  13. Prepare of Veggies of your choice, I used.
  14. You need 1 of chopped onion.
  15. Prepare Half of chopped leek.
  16. It's Half of sliced pepper (1/4 of each green and red).
  17. Prepare 1 of carrot, diced.
  18. You need 1 tbsp of olive oil to fry the veggies.
  19. It's of Topping.
  20. It's 1 cup of green olives.

Morrocan style chicken Tajine SO GOOD! instructions

  1. Mix the marinade ingredients. Add the chicken and put in the fridge for 1 or 2 hours.
  2. Preheat the oven to 200 degrees.
  3. In a pot, add the veggies with a pinch of salt and cook until soft.
  4. Add the marinated chicken to the veggies. Cook for 10 minutes. Then add a glass of water. Cover with the lid and let simmer for for 5minutes on high heat.
  5. Move the chicken mixture to a baking tray and bake it in the oven for 20 minutes first, then add the green olives and cook again for ~30 minutes + grill the top for 5 minutes.
  6. You might need to add a bit of water half way through cooking if needed. The sauce shouldn’t be too watery..
  7. Serve in a dish and enjoy with flat bread.