Chocolate Cookies. This Vegetarian-Friendly Recipe Will Satisfy your Chocolate Craving. Pin To Your Board Next-day mail order Chocolate Cookies, nationwide. In a large bowl, cream together margarine and sugar until smooth.
They are crunchy on the outside and soft and chewy on the inside, just like a brownie!" - frenchsteph. Chocolate Chocolate Chip Cookies "The only change I have made to this recipe is to use mint-flavored chocolate chips, if they are available. It's one of my favorite bake sale recipes." - Judy. You can cook Chocolate Cookies using 8 ingredients and 11 steps. Here is how you cook that.
Ingredients of Chocolate Cookies
- You need 8 oz of Butter.
- You need 4 oz of Castor Sugar.
- It's 12 oz of Flour.
- Prepare 2 oz of Cocoa Powder.
- It's of Optional Filling or Topping.
- Prepare 3 of Tubes of Smarties.
- Prepare of Chocolate Chips.
- Prepare of Melted chocolate to decorate.
In a large bowl, add the butter and sugar and cream together with a hand mixer. Add the eggs and vanilla extract to the creamed mixture and mix until combined. In a medium bowl, mix the cocoa. In large mixer bowl; cream butter and sugar until light and fluffy.
Chocolate Cookies step by step
- Preheat your oven to 160 (gas mk 5).
- Add the sugar, butter and vanilla to a blender and start to beat hard until the butter starts turning white, then add the Cocoa powder and mix well..
- Put the Smarties in a bag and using a rolling pin give them a bit of a bash up, leaving some whole..
- Add half the Smarties into the flour followed by as many Chocolate chips as you like and mix well (this stops them from sinking to the bottom) then add the flour to the sugar and butter and mix in well..
- Using Greaseproof or Parchment paper cover the bottom of the tray. Ok I’m using a Pizza tray but it works..
- Then add the blended mixture to the tray and using a rolling pin level it down evenly..
- Prick evenly with a fork then add the remaining Smarties on the top and gently press in a touch..
- Pop your cookie mix into the oven for about 15 minutes, or firm to press..
- Remove from the oven once cooked and using a pizza cutter immediately score the cookie into bite sized biscuits..
- Optional but at this stage I then Spun melted chocolate over the top and chocolate strands for my son’s benefit..
- Allow to cool then store in an airtight container, as ever, enjoy..
Add eggs and vanilla; beat well. Combine flour, cocoa, baking soda and salt; gradually blend into creamed mixture. Bake these chocolate cookies with recipes from Food Network's expert chefs. In a large bowl, cream butter and sugar until light and fluffy. In another bowl, whisk flour, cocoa, baking soda and salt; gradually add to creamed mixture.
