Mama's arroz con leche. Rice pudding. Here is my version of arroz con leche. It's perfect for dessert and even better when it's cold outside. How To Make Cilantro Lime Rice
Empanadas de Arroz con Leche (Rice Pudding Turnovers). Sweet and simple, this creamy arroz con leche recipe is real comfort food in any language. You'll love the warm raisin and cinnamon flavors. You can have Mama's arroz con leche. Rice pudding using 6 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Mama's arroz con leche. Rice pudding
- Prepare 100 g of short grain or pudding rice.
- You need of Boiling water.
- Prepare 700 ml of milk.
- Prepare 1 of cinnamon stick.
- You need of Rind of one lemon.
- It's 100 g of sugar.
In a small saucepan, combine the water, rice and cinnamon. Arroz con Leche is one of my favorite Colombian desserts. This Colombian-Style Rice Pudding version is sweet, creamy and delicious. Combine water and cinnamon stick in a saucepan over high heat.
Mama's arroz con leche. Rice pudding instructions
- Boil rice in plenty water for about 8 minutes.
- Heat up milk with cinnamon stick and lemon rind to flavour, bring to nearly boiling temperature.
- Drain the rice from water in a sieve.
- Return milk and rice together to simmer for 12 minutes or until rice totally cooked stirring occasionally.
- Remove lemon rind and cinnamon from milk and add the sugar stirring to dissolve.
- Divide equally into individual ramekins to cool. It should be quite runny as the rice will absorb some of the milk later.
- Let it cool and store in fridge.Sprinkle with ground cinnamon to eat.
Easy Rice Pudding With A Hint of Citrus Arroz con Leche is one of the world's favorite desserts. Citrus essences of orange and lemon are the hallmarks of this Spanish version and add to the vibrancy of cinnamon and vanilla. This Arroz con Leche recipe is equally satisfying served warm after dinner or. Freeze your leftover rice and turn it into this sweet and simple spiced-up pudding for a quick dessert. If you have a soft spot in your heart for creamy rice pudding, arroz con leche delivers a flavorful upgrade and will satisfy your cold-weather dessert craving.
