Easiest Way to Cook Appetizing Turnip and Turnip Green Leaves Sabji

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Easiest Way to Cook Appetizing Turnip and Turnip Green Leaves Sabji

Minggu, 17 Maret 2019

Turnip and Turnip Green Leaves Sabji.

Turnip and Turnip Green Leaves Sabji You can have Turnip and Turnip Green Leaves Sabji using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Turnip and Turnip Green Leaves Sabji

  1. It's of Turnip.
  2. You need of Turnip Leaves.
  3. It's of Garlic.
  4. It's of Ginger.
  5. Prepare of Onion (chopped).
  6. Prepare of Tomato.
  7. You need of Cumin seeds.
  8. It's of Green chilies.
  9. You need of Turmeric powder.
  10. You need of Salt.
  11. Prepare of Oil.

Turnip and Turnip Green Leaves Sabji instructions

  1. Heat some oil in the pressure cooker..
  2. Add green chilies, cumin seeds and cook till brown, now add ginger and garlic paste..
  3. Add chopped onion and tomatoes, and then cook it for some time..
  4. Add turnip and turnip greens into the masala mixture and cook for some time..
  5. Add water as per required and pressure cook..