Caramel Bread Pudding #myfavouriterecipe. bread pudding,caramel bread pudding,pudding recipe,Custard Bread Pudding,Pudding,Yummy,Yummy Pudding,custard pudding,custard,yummy pudding recipe. It is very much like French Toast with a lovely caramel sauce on it. We all like it warm best.
Tammie Peebles writes from Naples, Florida, "My mom gave me the recipe for this easy-to-make pudding. Caramel Bread Pudding Recipe photo by Taste of Home. Serve the eggless caramel bread pudding warm or chilled. You can cook Caramel Bread Pudding #myfavouriterecipe using 9 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Caramel Bread Pudding #myfavouriterecipe
- Prepare of Caramel.
- It's 2 cups of sugar.
- You need 80 ml of water.
- You need 200 ml of heavy cream.
- Prepare of Other ingredients.
- You need 1 of stale french baguette (or any stale bread).
- Prepare 2 of eggs.
- It's 1 cup of milk.
- It's 1 tsp of vanilla essence.
If you are looking for similar recipes then do check Caramel bread pudding recipe with homemade caramel sauce and it is eggless version. I remember I ate pudding for the first time in a wedding feast,when I was studying in my lower primary. Smooth and delicate bread pudding, coated with a delicious caramel sauce, is a simple and stunning dessert at the same time. Made with bread, eggs, milk and sugar, the pudding can either be steamed.
Caramel Bread Pudding #myfavouriterecipe instructions
- Prepare the caramel sauce. Add water and sugar to pan. Set on high heat for 3-5 minutes or until sugar is browned. Swirl, DO NOT stir..
- Meanwhile, tear stale bread into small pieces onto oiled baking dish..
- When sugar has caramelised, add cream, eggs, vanilla essence, and milk. Stir. *This step has to be done fast to prevent the eggs from scrambling*.
- Pour mixture immediately onto bread. Let soak for 1 minute. Then bake for 20-25 minutes at 180°.
Caramel apple bread pudding is the most comforting fall dessert. Mix most of apple pieces into bread-custard mixture. Transfer bread pudding mixture to prepared pan. Salted Caramel Bread Pudding is a decadent dessert made with brioche or challah bread, half-n-half, eggs, butter, and brown sugar topped with a silky smooth salted caramel sauce. When rich, custardy bread pudding is matched with bittersweet caramel, it's doubly delicious.