Easy No-Bake Cheesecake with Caramel Sauce #myfavouriterecipe.
You can cook Easy No-Bake Cheesecake with Caramel Sauce #myfavouriterecipe using 11 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Easy No-Bake Cheesecake with Caramel Sauce #myfavouriterecipe
- You need of Crust.
- Prepare 400 g of digestives biscuits.
- It's 100 g of melted butter/margarine.
- Prepare of Cheesecake.
- You need 800 g of cream cheese.
- You need 1 cup of powdered sugar.
- It's 1 of tspn vanilla essence.
- You need of Caramel sauce.
- Prepare 1 cup of sugar.
- You need 50 g of butter/margarine.
- You need 100 ml of whipping cream.
Easy No-Bake Cheesecake with Caramel Sauce #myfavouriterecipe step by step
- Prepare the crust. Melt the butter. Pound the biscuits to form a sandy texture..
- Biscuits should be sand-like. Pour into baking dish, press gently. Set aside in fridge for 30 minutes..
- Beat the cream cheese with powdered sugar until very smooth and creamy. Add vanilla essence and mix well..
- Pour the cheese mix on the cookie crust and let cool in fridge for 2 hours..
- Meanwhile, prepare the caramel sauce..
- Melt the sugar on medium heat until it turns brown (be careful not to burn the sugar! Or else the caramel will turn out bitter).
- When sugar has browned and melted, add margarine/butter. Slowly stir as it tends to bubble vigorously..
- Add whipping cream slowly and stir until caramel thickens a bit. Off fire, let cool before pouring on the cheesecake..