Recipe: Delicious Ice Cream on French Toast

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Recipe: Delicious Ice Cream on French Toast

Senin, 20 April 2020

Ice Cream on French Toast. Ice Cream French Toast-ice cream is the secret ingredient to making the BEST French toast. So the secret is to use melted vanilla ice cream as the French toast base…instead of milk or heavy cream. I don't know why I never thought of using ice cream before!

Ice Cream on French Toast Pour ice cream into a large baking dish. For a tropical twist that everyone will go (coco)nuts for, soak bread in unsweetened coconut milk and coat with shredded coconut before toasting in the Stuff Challah with creamy peanut butter, bananas and strawberries; then top with scoops of French vanilla ice cream. French toast is an easy dish to cook as it is: you dunk stale bread into a custard base (typically eggs, milk, and maybe a splash of vanilla or cinnamon) Coconut ice cream or another alt-milk base would work splendidly. You can cook Ice Cream on French Toast using 10 ingredients and 2 steps. Here is how you cook that.

Ingredients of Ice Cream on French Toast

  1. You need 1 of Egg,.
  2. It's 1/8 Cup of Whole Milk,.
  3. You need 1/4 TSP of Pure Vanilla Paste,.
  4. Prepare Pinch of All Spice Powder,.
  5. Prepare 2 TBSP of Unsalted Butter,.
  6. You need 3 Slices of Thick White Sandwich Bread,.
  7. Prepare 1 of Coned Ice Cream,.
  8. It's 3 of Strawberries Finely Diced,.
  9. You need 1 of Kiwi Finely Diced,.
  10. Prepare of Icing Sugar, For Dusting.

A word to the wise: French toast is already a way to (let's be honest) eat dessert for. Melted ice cream is the secret ingredient that makes this French toast recipe out of this world. This French toast is sweet enough to eat just on its own, but I added maple syrup and berries. Because you can never go wrong by adding maple syrup and berries.

Ice Cream on French Toast instructions

  1. In a large bowl, whisk together eggs, milk, vanilla and all spice powder. Whisk until well combined. In a skillet over medium-low heat, add butter. Once butter starts to melt, dredge bread into the egg mixture and place into the skillet..
  2. Cook until lightly browned on both sides. Repeat the steps for the remaining bread. Remove from heat and transfer onto a serving plate. Serve with ice cream, strawberries and kiwi. Lightly dust icing sugar over the top. Serve immediately..

Caramelized bananas are amazing on ice cream, French toast, cheesecakes and more. I love warm caramelized bananas over vanilla or cinnamon ice cream. They are perhaps most famous as an ingredient in Bananas Foster where rum is added to the mix. Looking for the perfect breakfast to make for your guy or gal? You're both going to love this Strawberries and Cream Sourdough French Toast for two!