My Cherry Crisp Crumble.
You can cook My Cherry Crisp Crumble using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of My Cherry Crisp Crumble
- Prepare 200 g of cherries pitted.
- It's 1/2 Cup of flour.
- Prepare 2 tbls of sugar.
- Prepare of And snother 2 tbls sugar.
- It's 1/4 tsp of baking powder.
- Prepare 1 pinch of salt.
- Prepare 1 of Small unbeaten egg.
- You need 1 tbls of Butter, melted.
My Cherry Crisp Crumble step by step
- Preheat the oven to 150°C mix cherries with 2 tbls Sugar.
- Pour cherries into a greased 4x4 dish..
- Combine flour,sugar,baking powder, salt and unbeaten egg mix until crumbly..
- Pour mixture over cherries and pour melted butter on top. Bake for 20 minutes or until brown and bubbly..
