Turnip & celeriac soup. Benefits of turnips include their ability to improve bone health and heart health, boost the immunity, prevent cancer, reduce inflammation, and regulate metabolism. Turnips are cool-weather vegetables that can be grown both in spring and fall, avoiding the hot summer months. Turnips are hardy biennials usually grown as annuals by the home gardener.
Bush, only smarter - a turnip knows enough to keep its mouth shut. Turnips are popular, nutritious root vegetables. They are round, tuberous roots grown in many parts of Europe, and Asia as one of the cool-season vegetables. You can have Turnip & celeriac soup using 10 ingredients and 4 steps. Here is how you cook that.
Ingredients of Turnip & celeriac soup
- Prepare 1 of celeriac.
- Prepare 1 of big turnip.
- You need 2 of big carrots.
- It's 1 of big leek.
- You need 4 of small potatoes.
- Prepare 1 of white onion.
- It's leaves of Few winter greens.
- You need 2 cubes of vegetable broth.
- It's 1 cup of coconut cream 🥥.
- You need of Salt & pepper.
Turnip is the common name for a root vegetable, Brassica rapa var, rapa (Brassica rapa rapa). This plant is grown in temperate climates worldwide for its bulbous, edible root, and the leaves also are consumed. From turnepe, probably from turn + Middle English nepe, from Old English nǣp, from Latin nāpus. The component turn may be due to the round shape of the plant as though turned on a lathe, or because it must be turned and twisted to be harvested.
Turnip & celeriac soup step by step
- Peel and chop all veggies into small cubes/thin pieces.
- Add them all in a pot, add water and bring to boil. Let the veggies cook for a while until they all soften..
- Mix the vegetables with a mixer by adding coconut milk slowly. Add salt & pepper to taste.
- Enjoy!.
Turnip, hardy biennial plant in the mustard family, cultivated for its fleshy roots and tender growing tops. Learn more about the turnip plant, its origins, physical description, uses, and cultivation. Turnip root is a low-calorie vegetable rich in nutrients, antioxidants Turnip greens are rich in other free radical-scavenging antioxidants too, such as vitamin A, lutein, zeaxanthin. These delicious and nutritious turnip dinner recipes are so easy to make, and they're beyond flavorful too. Your whole family will love these unique and yummy dishes—yes, including your kids!
