Whole wheat Bread Dosa with Dried white peas curry and Green smoothie.
You can have Whole wheat Bread Dosa with Dried white peas curry and Green smoothie using 24 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Whole wheat Bread Dosa with Dried white peas curry and Green smoothie
- You need of For Dosa:.
- You need 10 pieces of Whole wheat bread.
- It's 1 cup of rice flour.
- Prepare 2 tsp of besan.
- It's 1/2 cup of sour curd.
- You need 1 of Ginger piece.
- Prepare 1 of Green chilli.
- Prepare of For White peas curry.
- You need 100 gms of dried white peas.
- Prepare 1 of big size onion.
- It's 1 of Ginger piece.
- Prepare 5-6 cloves of Garlic.
- It's 2 of Green chillies.
- It's 2 of med size tomato.
- It's 2-3 tsp of Coriander leaves.
- It's 1 tsp of Garam masala.
- You need 1 tsp of Cumin powder.
- Prepare of For Green Smoothie:.
- Prepare 1 handful of Kale and Spinach mix.
- You need 1 of Green apple.
- Prepare 1" of Ginger.
- You need of Mint leaves a small handful.
- Prepare 1 tsp of Lemon.
- Prepare to taste of Salt.
Whole wheat Bread Dosa with Dried white peas curry and Green smoothie step by step
- For Whole wheat bread Dosa : Take 10 slices of whole wheat bread and dry grind it to make it powder form (bread crumbs).
- Add rice flour, 2 tsp of besan, curd, ginger, green chilli and a little water to make a smooth batter..(water can be added more as per the consistency)..Then add salt to taste..keep it aside for 2 hrs..and then in a dosa pan make thin Dosas..
- For Dried white peas curry: Dried white peas need to be soaked for 2-3 hrs.
- Then boil it in a cooker adding salt..need to be checked aftr 1 whistle to avoid mush..
- In a Kadhai, heat oil. Add whole cumin and then chopped onion..
- When onion fied then crush ginger, garlic and Green chilli with a mortar pestle. And now add it to the onion, let it to fry a while next add chopped tomatoes and fry it..then add cumin powder, haldi, salt.
- When spice z ready add boiled white peas and then add water according to your choice..cover the lid for a while..and then garnish it with garam masala and coriander leaves..and serve it with hot and crispy Dosa.
- Green Smoothie: In a blender mix all together (kale+ spinach +mint leaves + pieces of green apple+Ginger +Lemon juice)..then salt or chaat masala as per ur taste.