Fennel and Turnip Salad.
You can have Fennel and Turnip Salad using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients of Fennel and Turnip Salad
- It's of Fennel leaves and stems.
- You need of Turnip.
- It's of Button mushrooms.
- Prepare of Lemon juice.
- Prepare of ■Olive oil.
- Prepare of ■White wine vinegar.
- It's of ■Natural salt.
- Prepare of as required ■Pepper.
Fennel and Turnip Salad instructions
- Wash and drain the fennel. Chop the leaves and slice the stems..
- Wash and slice the turnips with the skins intact. Slice to about 2-3 mm thickness. Slice the mushrooms too and sprinkle with the lemon juice..
- Combine all the ingredients in a large bowl (the lemon-soaked mushrooms too), and add the ■ seasonings, then it's done..
- Enjoy this salad with fish, chicken, or pork dishes. This salad goes well with white wine too..
