Iced Biscuits. Line a baking tray with greaseproof paper. Cream the butter and sugar together in a bowl until combined. Beat in the egg and vanilla extract, a little at a.
Mix together the flour, salt, caster sugar and lime zest (keep the zested limes for the icing). Whisk baking mix, white sugar, and cinnamon together in a bowl; stir in milk until dough is just combined. Iced Biscuits Iced Biscuits All of our biscuits are hand iced by our talented team making each biscuit an individual work of art! You can cook Iced Biscuits using 10 ingredients and 9 steps. Here is how you cook that.
Ingredients of Iced Biscuits
- It's of ingredients.
- You need 100 of g/3½oz of Butter.
- It's 100 of g/3½oz of Caster Sugar.
- Prepare 1 of Medium Egg.
- It's 275 of g/10oz of Plain Flour.
- Prepare 1 tsp of Vanilla Extract(optional).
- You need of decorating.
- Prepare 400 of g/14oz of Icing Sugar.
- Prepare 3-4 tbsp of Water.
- It's 2-3 drops of Food Colouring(optional).
We often say 'we can put anything on an iced biscuit' and we're yet to turn down any challenge. We love making bespoke biscuits which make great gifts or wedding favours. Beat butter and sugar on medium-high speed until light and fluffy. Reduce speed to low and gradually add flour mixture; beat until combined.
Iced Biscuits step by step
- Preheat your oven to 190C/170C Fan/Gas 5. Line the baking tray with greaseproof paper..
- Cream the butter and sugar together in a bowl until mixed well..
- Beat in the egg and vanilla extract(optional) until well mixed well..
- Add the flour until the mixture comes together as a dough..
- Roll the dough out on a lightly floured work surface to a thickness of 1cm..
- Using your biscuit cutters(or a mug/cup) cut biscuits out of the dough and carefully place onto the baking tray..
- Bake for 8-10 minutes(mine went in for 16minutes) or until pale golden-brown. Set aside to harden for 5 minutes, then cool on a wire rack..
- For the icing, sift the icing sugar into a large mixing bowl and stir in enough water to create a smooth mixture(mine was thick). Stir in the food colouring if you're adding any..
- Carefully spread the icing onto the biscuits using a knife or spoon and set aside until the icing hardens. Then enjoy..
For us, biscuits are more than something you dunk in your tea, they are works of art carefully hand-iced to perfection. Our biscuits come in all shapes and sizes. They could be a pair of fabulous shoes or a bouquet of flowers - they could even spell out the word thank you. biscuits. These personalised biscuits and cookies gifts make a delicious treat for lo ved ones - why not have biscuits delivered by post directly to them as a surprise? From festive hampers to luxury vegan snacks, these biscuits are sure to tantalise those tastebuds.
